Sweet & Savory Sunday:The Pork Dilemma
Pork is a difficult meat for me. A lot of the recipes I've tried have only been so-so. Pork is a meat I couldn't handle at all when pregnant & since then, it's taken some very particularly good recipes to get me to even eat this part of the pig at all. Here are two of my faves to help you with YOUR pork dilemma! Sweet Pork Tenderloin - I got this recipe from my mother-in-law years ago. What I love about this recipe is that is SO EASY and good enough to serve for a nice dinner, such as on a Sunday or when you're having people over. It also makes great leftovers on Sandwiches or however you'd like to try it! Who doesn't LOVE a good crock pot recipe?!?! 2-ish lbs of Pork Tenderloin (different from Pork Lion) 1 bottle of Chili Sauce (found by the cocktail sauce & ketchup) 1 can of jellied cranberries 1/4 c. brown sugar Place tenderloin in a smaller crock pot sprayed with Pam. Mix Chili Sauce, cranberries & brown sugar....